INNHOLD AGNIESZKA ROJEWSKA • World Barista Champion 2018. KAFFEBAR I FJELLHEIMEN • Baristabudeie ved foten av Jotunheimen. PEPPE TRULSEN • Kaffe, møbler og eventyrlyst. COLOMBIA • Som skapt for kaffe. CROISSANT • Frida begeistrer med gladbakst i Oslo. MILJØBRENNERI PÅ VESTBY • Effektivt og bærekraftig. LIZA WAADE • Kaffe ble redningen. AUDUN COFFEE • Norsk kaffebrenner med base i Polen. KAFFECOCKTAILS • Barista møter bartender. ESPRESSO • Mye har skjedd på espressofronten. KUNST OG KAFFE • Så fine kan kaffeposene bli. TESTET, GODKJENT OG ANBEFALT • Her er de første godkjente kvernene. TRANSPARENT HANDEL • En åpen verdikjede. TA SANSENE I BRUK • Smakshjul, farger og assosiasjoner. GODKJENTE KAFFEMASKINER • Se etter godkjenningsmerket. VERDENS KAFFEPRODUKSJON • Tall og fakta. KAFFEBRENNERIER I NORGE • Her finner du oversikten
Les merKomposterbar karklud med tryk. Farverne brugt til tryk er økologiske. Brug kluden som karklud eller i stedet for opvaskebørsten. Kluden er uden mikroplast og derfor særdeles miljøvenlig.Kluden er en del af en serie med mange søde og sjove tryk, så vælg dine favoritter.Mål: 170 x 200 mm.
Melkeskummer fra merket Bastian, 25 cm, i børstet rustfritt stål, tilbyr en overlegen løsning for å lage perfekt skum til favorittdrikkene dine. Med et robust og slitesterkt materiale skaper denne melkeskummeren et deilig skum til både varme og kalde drikker. Det elegante designet i børstet stål gir ikke bare et moderne preg på kjøkkenet ditt, men garanterer også langvarig bruk. Komplett med et praktisk stativ for enkel oppbevaring, kombinerer denne melkeskummeren funksjon med stil.
Sourced from the Dominican Republic, a renowned producer of Trinitario cocoa, these beans come from our partner Conacado. This cooperative represents 10,000 small-scale cocoa farmers dedicated to producing high-quality, well-fermented organic and Fairtrade cocoa. They manage extensive facilities across seven regions for controlled fermentation and drying of the cocoa. This chocolate is more than a delicious treat; it's a commitment to the environment. The organic cocoa farming improves soil health and water retention, and the planting of shade trees on the plantations supports local wildlife, like birds and insects. By choosing this chocolate, you enjoy a superb taste while contributing to sustainable farming and biodiversity.
Les merFå nydelig, fersk kaffe levert direkte i postkassen med KaffeBox Kaffeabonnement. Velg hvor mye kaffe du ønsker, mellom espresso- eller filterkaffe, og spar tid og penger ved å få bønnene direkte tilsendt. Utvalg og kaffebrennerier varierer, og gir deg muligheten til å prøve ut forskjellige kaffebønner, og teste smakene fra Norges mange gode brennerier. Abonnementet fokuserer på den beste kaffen vi kan finne fra Skandinavias mikrobrennerier. Dette er kaffe som er tilgjengelig i kun små partier, nye typer kaffe fra brenneriene, og Cup of Excellence kaffe. Etter vår mening en prøvesmak på den beste kaffen Norge har å tilby. Neste levering :Første uke neste måned Trenger du mer enn 1.5kg kaffe/måned, ta kontakt for et tilbud.
Les merFounded in 2019 by Jacob, Mellōw chocolate is a Copenhagen-based chocolate brand rooted in ethical and sustainable practices. Born from a suitcase of cocoa beans from Panama, Mellōw has evolved from initial experiments in Jacob's kitchen to a dedicated production facility. Their chocolate, made in small batches, prioritizes human rights, biodiversity, and sustainable cocoa farming. Mellōw chocolate is committed to slave-free and child labor-free chocolate, supporting cocoa agroforestry to combat deforestation. They blend science and art to craft chocolates that retain the natural benefits of cocoa beans, using natural and unrefined ingredients to preserve antioxidants, vitamins, and minerals. Jacob's vision for Mellōwis simple yet profound: to produce the finest quality chocolate with just two ingredients - ethically sourced cocoa beans and unrefined sugar. Mellōw's approach encompasses sustainable practices, ethical partnerships with farmers, organic ingredients, and plastic-free packaging. Focused on preserving the nutritional qualities of hand-picked cocoa beans, Mellōw chocolate develops its processes scientifically. They aim to inspire with well-designed products, collaborating with local creatives, all while striving to raise the bar in the chocolate industry.
Les merCoffee Pot 1L er en kaffekanne fra Stabilotherm som er laget av rustfritt stål. Den relativt tynne konstruksjonen gjør at vannet koker raskt i kannen. Formen på håndtaket er tilpasset for opphengning i stativ. 1 liter kaffe tilsvarer 8 kopper kaffe (kaffekopp 1,25 dl). Noe vann blir igjen i kaffefilteret, så i praksis blir det litt mindre kaffe.
Denne kaffeboksen tilbyr det perfekte miljøet for kaffens ferskhet, med en innvendig akkordion-stil forsegling som komprimerer for å fjerne oksygen og låse inn smaken. Med et enkelt grep og et twist-lokk, har kaffeboksen et stilig design som passer på enhver kjøkkenbenk eller kontor. Farger: Black, Copper, Stainless Passer til å holde en standard 12 oz pose med bønner (hele eller malt) Laget av holdbart rustfritt stål med Hardshell™ pulverbelegg for beskyttelse BPA fri Dobbel veggisolasjon for å opprettholde temperaturen Vask før bruk Håndvask anbefales Ikke egnet for frys eller bruk mikrobølgeovn Merk at det trykkpassede skrulokket ikke er vanntett Hvert MiiR -produkt som selges, bidrar til å finansiere veldedige prosjekter med fokus på rent vann, et sunt miljø og et sterkt samfunn 544 gram
Frinsa Estate In 2010, Wildan Mustofa and his wife Atieq Mustikaningtyas started the coffee project that would become their Java Frinsa Estate. With an extraordinary focus on quality, Wildan Mustofa has managed to make his farm stand out. He is truly one of the key figures in Indonesia's specialty coffee wave. While most coffee in Indonesia is processed with the traditional wet-hulled method, they use mostly fully washed processing at Frinsa Estate, resulting in a much sweeter, cleaner, and more transparent flavor profile. Notably, Frinsa Estate is one of the few farms in Indonesia focusing on selling single-variety coffees. They also lead the way with their experiments with modern processing methods, such as using bacteria like lactobacillus or different types of yeast in the fermentation process. CleverCoffee paid 213% over the market price for this coffee.
Les merChallenging expectations Indonesian coffees are part of a very different section of the coffee industry. 75% of the country's production is of the Coffea Canephora species, also known as Robusta (i.e., not C. Arabica), which generally produces lower-quality coffees. Most of the coffee is used in manufactured products like instant or canned coffee. Indonesian coffee doesn't have the best reputation in the specialty coffee industry. They are generally known for their earthy and impure flavors, but are all Indonesian coffees really like that? With this coffee, we wanted to highlight a super clean and delicious coffee from West Java - and challenge all expectations of what Indonesian coffee tastes like. Frinsa Estate In 2010, Wildan Mustofa and his wife Atieq Mustikaningtyas started the coffee project that would become their Java Frinsa Estate. With an extraordinary focus on quality, Wildan Mustofa has managed to make his farm stand out. He is truly one of the key figures in Indonesia's specialty coffee wave. While most coffee in Indonesia is processed with the traditional wet-hulled method, they use mostly fully washed processing at Frinsa Estate, resulting in a much sweeter, cleaner, and more transparent flavor profile. Notably, Frinsa Estate is one of the few farms in Indonesia focusing on selling single-variety coffees. They also lead the way with their experiments with modern processing methods, such as using bacteria like lactobacillus or different types of yeast in the fermentation process. CleverCoffee’s purchase We paid $9.57/kg for the coffee (FOB). The market price at the contract time was $4.03/kg. This means that we have paid 137% above the market price for this specific coffee.
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