https://www.youtube.com/watch?v=TLlgj6V_oRI&t=26s; Procedure to clean espresso machine brew group Remove coffee filter from group handle, and replace with blind filter. Add one Tevo Maxi Cleaning Tablet into the group handle and insert as if brewing espresso. Start cycle and allow to run for 10 seconds to dissolve cleaner. Stop cycle and allow to sit for 10 seconds. Start and stop cycle 6 more times - run for 10 seconds, stop for 10 seconds. Remove the group handle and rinse well under stream of water from brew group. Turn off. Re-insert handle with blind filter, start and stop cycle 10 times - run for 5 seconds, stop for 2 seconds to ensure thorough rinsing. Remove blind filter and insert regular filter. Brew and discard a single espresso to re-season machine.
Les merEvo er et trygt og effektivt rengjørings pulver for semi-automatiske espressomaskiner, selv de som benytter sertifisert økologisk kaffe. Den er et resultat av lang tids forskning på krav til organisk sertifisering og rengjøring og vedlikehold av espressomaskiner. • Evo er formulert for å møte kravene i AQIS "National Standard for økologisk og biodynamisk produkt "og USDAs "National Organic Program". • Evo er registrert av biologiske Farmers of Australia (BFA) som egnet for bruk i organiske systemer og sertifisert av Organic Materials Review Institute (OMRI). • Fullstendig løselig og luktfritt. • Evo ingrediensene er raskt nedbrytbare og møter internasjonale standarder. • Evo kommer med en måleskje for nøyaktig dosering. PROCEDURE TO BACKFLUSH EACH DELIVERY GROUP Remove coffee filter from group handle, and replace with blind filter. For daily cleaning add 1 level scoop of EVO® into the group handle and insert as if brewing espresso. If the machine is cleaned less often, use 2 level scoops. Start cycle and allow to run for 10 seconds to dissolve cleaner. Stop cycle and allow to sit for 10 seconds. Start and stop cycle 4 more times - run for 10 seconds, stop for 10 seconds. Remove the group handle and rinse well under stream of water from delivery group. Turn off. Re-insert handle with blind filter, start and stop cycle 10 times - run for 5 seconds, stop for 2 seconds to ensure thorough rinsing. Remove blind filter and insert regular filter. Brew and discard a single espresso to re-season machine. PROCEDURE TO CLEAN FILTERS AND GROUP HANDLES Soak group handles and filters in 500ml of hot water with 2 level scoops of EVO® Espresso Machine Cleaner for 10 minutes. Rinse thoroughly in running hot water.
Les merTable of Contents: Foreword Introduction Glossary Chapter 1: Extraction Chapter 2: Water Chapter 3: Grinding Chapter 4: Percolation Chapter 5: Filters Chapter 6: Kettles and Agitation Chapter 7: Drippers Chapter 8: Freshness Chapter 9: Roast, Terroir, Varieties and Processing Chapter 10: Technique and Practical Applications Chapter 11: Instruments and Data Mathematical Variables Appendix: Calculations References Index
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